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White & Pink Vintage Cake

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Delicate and dreamy, this vintage-style cake features soft layers of eggless sponge, perfectly balanced in texture and taste. Decorated in elegant swirls of white and blush pink, it’s topped with edible pearls for a timeless, classic look. A charming centerpiece for any celebration.

• Colour and design may vary.

• Coloured cream may stain. It may taste bitter and has been known to cause hyperactivity in children.

Serving numbers are an approximate guideline. Actual portion numbers will vary according to how the cake is sliced.

• To retain freshness, we recommend fresh cream cakes to be stored in a fridge; fondant cakes stored in a cool dry place and consumed within 24 hours of collection.

• Subject to availability. Please contact your collecting branch before placing your order.

Ingredients

Product detail page (opens new window)

For full ingredients please get in touch with your local branch.

Allergens

Collection time

This cake can be collected from 2 days after the order is placed.

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